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Côte Brasserie

Name: Côte Brasserie
Address: Livery Street, 10, Leamington Spa, Leamington Spa
Price range: €€€

Restaurant · Leamington Spa

VéganVégétarienSans glutenSain

Végan: d’après OpenStreetMap, vérifié le 15 juin 2026
Végétarien: d’après OpenStreetMap, vérifié le 15 juin 2026
Sans gluten: d’après OpenStreetMap, vérifié le 15 juin 2026

Adresse

Livery Street, 10, Leamington Spa

Prix

€€€

Site web

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Restaurant à Leamington Spa avec options végétaliennes, végétariennes et sans gluten, et prix élevé. Il propose French Onion Soup, Steak Frites et Beef Bourguignon, ainsi que Grilled Peach & Lentil Salad, Plaice Frites et Tarte au Citron.

Fiche mise à jour le 23 septembre 2026. Description rédigée à partir de sa carte. Quelque chose ne colle pas ? Comment nous vérifions les données.

Carte

Entrantes

Carte de Côte Brasserie : plats, prix et allergènes déclarés · Entrantes
Plat	Prix
French Onion SoupOur original recipe, topped with Comté rarebit, sourdough baguette
Twice Baked SouffleTopped with melted Camembert & creamy onion sauce
Chicken Liver ParfaitSpiced pear chutney & seeded sourdough
Potted CrabLobster butter, avocado & seeded sourdough
CalamariCrispy breadcrumbed squid with Provençal mayonnaise
Garlic & Chilli King PrawnsKing prawns in a cherry tomato & white wine butter sauce with sourdough baguette
Grilled Peach & Lentil SaladRoasted walnuts, cucumber yoghurt & rocket
Sautéed ScallopsCauliflower purée, sauce vierge & pea shoots. Add crispy Savoie ham +1

Principales

Carte de Côte Brasserie : plats, prix et allergènes déclarés · Principales
Plat	Prix
Steak Frites5oz minute steak with garlic butter & free-flow frites. +3 supplement on Prix Fixe	25 £
Half Poulet BretonA half corn-fed chicken from Northern France, roasted with garlic, rosemary and thyme. Served with your choice of our signature garlic butters and free-flow frites	18 £
Whole Poulet BretonA whole corn-fed chicken from Northern France, roasted with garlic, rosemary and thyme. Served with your choice of our signature garlic butters and free-flow frites	25 £
Confit Pork BellySavoy cabbage, raisins, apples, Calvados jus & gratin dauphinois potatoes
Duck ConfitCrisp duck leg, orange & passion fruit jus, wild mushroom creamed lentils & Tenderstem® broccoli	25 £
Beef BourguignonFive-hour slow-cooked braised beef cheek, mushrooms, bacon, carrots & creamed potatoes
Salmon BéarnaiseHousemade béarnaise, Tenderstem® broccoli & sautéed tarragon new potatoes	25 £
Breton Fish StewMussels, prawns, sea bream & new potatoes in a tomato, white wine & chilli sauce with sourdough baguette
Plaice FritesPanko crusted fish fillets, crushed petit pois & housemade tartare sauce with free-flow frites	20 £
Moules MariniereScottish mussels, white wine, shallot & cream sauce with free-flow frites

Postres

Carte de Côte Brasserie : plats, prix et allergènes déclarés · Postres
Plat	Prix
Elderflower Crème BrûléeA burnt French custard with strawberry & basil salad
Crème CaramelSet vanilla custard with dark caramel
Warm Chocolate FondantWith salted caramel sauce, vanilla ice cream & hazelnut tuille	10 £
Tarte au CitronWith raspberries & crème Chantilly
Ice Cream DuoTwo scoops of vanilla, chocolate or salted caramel ice cream. Lemon or raspberry sorbet	8 £
Café GourmandA selection of miniature desserts Raspberry macaron, canelé and a warm butter madeleine with coffee of your choice (Contains alcohol)
MadeleinesTwo warm butter madeleines & chocolate sauce	4 £
Chocolate Praline TartWith cherry compote & vanilla
CanelésThree rum & vanilla custard pastries (Contains alcohol)	6 £
Cherry Chocolate CrêpeWith cherry compote, vanilla ice cream & chocolate sauce
Chocolate Mousse for OneOur original recipe with a devilishly decadent twist. Dig in. Serve yourself. Customise every bite. Made to savour solo. With salted butter biscuits, hazelnuts, dried berries, extra virgin olive oil and Maldon salt	10 £
Chocolate Mousse for 2-3Our original recipe with a devilishly decadent twist. Dig in. Serve yourself. Customise every bite. Made to savour solo. With salted butter biscuits, hazelnuts, dried berries, extra virgin olive oil and Maldon salt	15 £

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Plat	Prix
Garlic Butter
Black Garlic Butter
Wild Garlic & Sun-Dried Tomato Butter
Peppercorn
Wild Mushroom
Béarnaise
Côte Gravy