Find It Fit
Imatge de referènciaThe Malabarikh Atelier
Restaurant · Ely
VegetariàSaludable
- Vegetarià: segons la seva carta, comprovat el 26 de setembre del 2026
Aquestes etiquetes les posem nosaltres a partir de la informació pública del local. No són un certificat oficial: si ets celíac o tens al·lèrgia, pregunta sempre al local abans de demanar.
Restaurant amb opcions vegetarianes.
Fitxa actualitzada el 26 de setembre del 2026. Alguna cosa no quadra? Com comprovem les dades.
Carta
Al·lèrgens llegits automàticament de la carta del local i sempre incomplets: pregunta al local abans de demanar.
Appetizers
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Desi Bar BitesOlives, Thyme & Rosemary nuts (almond & cashew), Banana chips, Murukku, Pepper peanuts, Bombay mixture, Jackfruit chips | 9,99 £ |
|
| Masala FriesWith paprika and tandoori mayonnaise | 4,95 £ |
|
Vegetarian
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Achari Paneer TikkaChar-grilled cottage cheese marinated in traditional spices, served with lentil chutney | 7,95 £ |
|
| Dynamite GobhiFried cauliflower finished with our signature house-crafted sauce | 7,95 £ |
|
| Golden Gol GappaPuffed semolina balls filled with chickpeas, boiled potatoes and chaat masala, served with flavored water | 6,50 £ |
|
| Broccoli HummusTandoori broccoli with soft cheese and chickpeas, glazed with chilli oil and pomegranate | 7,95 £ |
|
| Dhaba-style Samosa ChaatServed with sweet yoghurt, chaat masala, mint and tamarind chutney | 7,95 £ |
|
| Masala DosaThin, crispy savoury pancake made from fermented rice and lentil batter, filled with spiced mashed potatoes | 8,95 £ |
|
| Veg SamosaHomemade pastry filled with potatoes and green peas, served with tamarind chutney | 6,50 £ |
|
Non-Vegetarian
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Malai Chicken TikkaTender chicken with soft cheese and black olives, served with beetroot pomegranate chutney and avocado chutney | 8,95 £ |
|
| Chicken 65Indo-Chinese style fried chicken tossed in chilli garlic sauce | 7,50 £ |
|
| Beef Dry FryDeep-fried beef strips served with red pepper chutney and curry leaf chutney | 7,95 £ |
|
| Lamb ChopsNew Zealand lamb marinated with papaya, star anise, cardamom and malt vinegar, served with Indian mashed potatoes and avocado chutney | 14,95 £ |
|
| Venad Paal KonjuTiger prawns grilled in coconut milk with curry leaves and black pepper | 15,95 £ |
|
| Konkan Crab FryStuffed soft-shell crab, delicately deep-fried until crisp, served with a tangy tomato compote. | 10,95 £ |
|
| Calamari RingsGolden crispy calamari rings served with Thai green chutney and aioli | 8,95 £ |
|
| Hariyali MachaliStone Bass with coriander and curry leaves, served with walnut chutney | 11,95 £ |
|
| Baby Octopus Pepper FryPan-grilled baby octopus with curry leaves and coconut milk, served with corn chaat and avocado chutney | 9,95 £ |
|
Mains Vegetarian
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Maharaja Veg KormaFresh vegetables cooked with Indian spices and rich coconut | 9,95 £ |
|
| Kadai PaneerCottage cheese, onions and tomatoes in a tomato and cashew sauce | 10,95 £ |
|
| Saag AlooRoasted potatoes with cumin, garlic and spinach purée | 9,95 £ | |
| Vazhuthananga TheeyalSmoked mashed aubergine with roasted coconut, cumin and Kerala spices | 10,25 £ | |
| Tadka DalYellow lentils tempered with cumin, garlic, coriander and tomato | 9,95 £ | |
| Dal MakhaniBlack lentils simmered in creamy tomato gravy with fenugreek | 9,95 £ |
|
| SambarRed lentils with vegetables in a tangy, spicy broth | 8,50 £ |
Non-Vegetarian
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Chicken ChettinadChicken simmered in a robust blend of spices, coconut and curry leaves | 10,95 £ | |
| Achayan Chicken CurrySyrian Christian-style curry with homemade spices and coconut milk | 10,95 £ |
|
| Murgh Tikka MasalaChar-grilled chicken simmered in a creamy, nutty tomato curry | 10,95 £ |
|
| Malabar Beef CurryTender beef slow-cooked with a blend of homemade spices | 11,50 £ | |
| Kerala Beef Coconut FrySlow-roasted beef with coconut, curry leaves and spices | 11,95 £ | |
| Lamb Rogan JoshSlow-cooked lamb curry with aromatic spices | 12,99 £ |
|
Signatures
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Mughlai Nalli KormaSlow-cooked lamb shank in creamy coconut milk and spices | 15,95 £ |
|
| Alleppey PrawnPrawns simmered in spiced coconut milk with raw mango | 13,95 £ |
|
| Lobster MoileeLobster tail stewed in moilee sauce. Served with boiled rice | 25,95 £ |
|
| Fish NirvanaSearad cod with coconut milk, ginger, raw mango and chillies | 14,95 £ |
|
| Jaffna Crab RoastCrab roasted with onions and tomatoes in tamarind and black pepper | 14,95 £ |
|
| Kuttanad Duck MappasSlow-cooked duck in coriander and rich coconut milk | 14,95 £ |
|
| Banana Leaf Roasted Fish PollichathuCod in tangy Malabar-style gravy, wrapped in banana leaf | 13,95 £ |
|
| Chatti Dum PorottaPorotta layered with beef and chicken curry, topped with fried egg | 12,95 £ |
|
| Beef ElapothiSlow-roasted beef wrapped in banana leaf | 14,99 £ |
|
| Squid RoastSquid roasted with coastal spices and onions | 10,50 £ |
Parda Biryanis
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Chicken Dum BiryaniRice layered with tender chicken and house spices, slow-cooked on dum | 13,95 £ |
|
| Lamb BiryaniRice layered with tender lamb masala, slow-cooked on dum | 15,95 £ |
|
| Prawn BiryaniRice layered with prawn masala, slow-cooked on dum | 14,95 £ |
|
| Veg BiryaniRice layered with fresh vegetables | 11,95 £ |
|
Rice
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Matar PulaoFragrant basmati rice cooked with green peas, whole spices and mild seasoning | 3,99 £ | |
| Lemon RiceFragrant basmati rice tossed with fresh lemon juice, turmeric, curry leaves and mustard seeds in tempered spices | 3,99 £ | |
| Jeera RiceBasmati rice delicately flavored with toasted cumin seeds and aromatic spices | 3,99 £ | |
| Steam Basmati Rice | 3,25 £ | |
| Ghee RiceAromatic basmati rice cooked with clarified butter, whole spices and a subtle richness | 4,99 £ |
|
Breads
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Malabar Porotta | 1,75 £ |
|
| Garlic Naan | 2,99 £ |
|
| Butter Naan | 2,45 £ |
|
| Plain Naan | 2,45 £ |
|
| Idiappam | 3,99 £ |
Lunch Specials
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| ThaliNon-Veg Thali (G, M, E, F, MU) 16.95 Chicken/Beef Curry, Chicken 65, Fish, Tadka dal, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 16,95 £ | |
| DosaMalabarihk Special Dosa (M, N, MU) 9.99 Thin, crispy savoury pancake made from fermented rice and lentil batter, filled with spiced mashed potatoes, homemade sauce and cottage cheese | 9,99 £ |
|
| Biryani(Served with Raita, Dal & Pickle) | 13,95 £ |
Thali
| Plat | Preu | Al·lèrgens declarats |
|---|---|---|
| Non-Veg ThaliChicken/Beef Curry, Chicken 65, Fish, Tadka dal, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 16,95 £ |
|
| Veg ThaliVazhuthananga Theeyal, Dal Makhani, Saag Aloo, Paneer Tikka, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 14,95 £ |
|
i 3 plats més a l’app. Carta llegida el 26 de setembre del 2026.
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