Referenčna slika

SIX by NICO

Name: SIX by NICO
Address: Hanover Street, 97, Edinburgh, Edinburgh
Telephone: +44 131 225 5050

Restavracija · Edinburgh

VegetarijanskoZdravo

Vegetarijansko: glede na OpenStreetMap, preverjeno 15. junij 2026

Naslov

Hanover Street, 97, Edinburgh

Telefon

+44 131 225 5050

Spletna stran

Obišči spletno mesto

Vegetarijska restavracija v Edinburghu z lazanjo, ravioli, pici, fregulo in Carciofi Fritti, poleg tega pa še Nonna's Aubergine Caponata in grenke limonine sladice.

Zapis posodobljen 23. september 2026. Opis, napisan na podlagi njihove ponudbe. Se kaj ne ujema? Kako preverjamo podatke.

Jedilni list

Carta

Jedilni list SIX by NICO: jedi, cene in navedeni alergeni · Carta
Jed
Lasagna'Tuscan Tomato Ragù, Aged Pecorino Foam, Crispy Pasta
RavioliBlack Pepper & Lemon Royal, Pea, House Ricotta Fiano 'Corridore,' I Favati - Campania, Italy
PiciPistachio & Herb Pesto, Stracciatella Bianco IGT Lazio, Borgo Tana - Lazio, Italy
FregulaTiger Prawn, 'Nduja, Shellfish Bisque Rosato 'Avoglia,' Giustini - Puglia, Italy
CavatelliSummer Lamb Ragù, Salsa Verde, Pangrattato Rosso Vino da Tavola, Borgo Tana - Lazio, Italy
Delizia al LimoneBurnt Lemon Custard, Almond Sponge, Olive Oil Ice Cream, Peach Brachetto d'Acqui 'Il Furetto', Vite Colte - Piemonte, Italy
Sorrento GnocchiGnocchi Sorentina, Scamorza Mozzarella, Basil
CavatelliSummer Courgette, Salsa Verde, Pangrattato Rosso Vino da Tavola, Borgo Tana - Lazio, Italy
Delizia al LimoneBurnt Lemon Custard, Almond Sponge, Olive Oil Ice Cream, Peach Brachetto d'Acqui 'Il Furetto', Vite Colte - Piemonte, Italy
Carciofi FrittiCripsy Artichoke, Garlic Citrus Aioli
Baked SourdoughRoasted Tomato & Smoked Pecorino Butter
Nonna's Aubergine CaponataAubergine Caponata, Seaweed, Pickled Walnut & Stracciatella alla Romana
Ravioli from the Lemon GroveRavioli, Black Pepper & Lemon Royal, Aged Parmesan, Pea Fiano 'Corridore,' I Favati - Campania, Italy
Good Morning, Sorrento!Slow Cooked Egg, Gaeta Olive Tapenade, Burnt Tomato, Truffle Dressing Bianco IGT Lazio, Borgo Tana - Lazio, Italy
Positano CatchSea Bass, Squid ‘Bolognese’, Saffron & Orange Emulsion, Potato Terrine Rosato 'Avoglia,' Giustini - Puglia, Italy
Italian Sunday LunchSmoked Bacon Belly, Italian Sausage, Fennel Marmalade, Apple Mostarda, Summer Courgette Rosso Vino da Tavola, Borgo Tana - Lazio, Italy
Amalfi Lemon DelightBurnt Lemon Delice, Almond Sponge, Olive Oil Ice Cream, Peach Brachetto d'Acqui 'Il Furetto', Vite Colte - Piemonte, Italy
Gnocco FrittoPistachio, Chocolate £10 / €10
Fritto MistoCrispy Calamari, Whitebait & Seabass, Garlic Citrus Aioli £9 / €10

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