Find It Fit
Zdjęcie poglądoweCôte Brasserie
Restauracja · London
WegańskieWegetariańskieBezglutenoweZdrowe
- Wegańskie: na podstawie ich karty, sprawdzone 21 września 2026
- Wegetariańskie: na podstawie ich karty, sprawdzone 21 września 2026
- Bezglutenowe: na podstawie OpenStreetMap, sprawdzone 15 czerwca 2026
Te etykiety nadajemy na podstawie publicznie dostępnych informacji o lokalu. Nie są one oficjalnym certyfikatem: jeśli masz celiakię albo alergię, zawsze zapytaj w lokalu przed złożeniem zamówienia.
Adres
St. Katharine's Way, 1, London
Cena
€€
Godziny otwarcia
pon-pt: 08:00-23:00
sob: 09:00-23:00
niedz: 09:00-22:30
Telefon
Strona internetowa
Restauracja z opcje wegańskie i wegetariańskie.
Karta zaktualizowana dnia 23 września 2026. Coś się nie zgadza? Jak sprawdzamy dane.
Karta
Alergeny odczytane automatycznie z karty lokalu i zawsze niekompletne: zapytaj w lokalu przed złożeniem zamówienia.
Apéritif
| Danie | Cena |
|---|---|
| Côte RoyaleThe iconic French classic, blanc de blancs sparkling wine and crème de cassis. | 9,50 £ |
| Hugo BlancFAIR elderflower, blanc de blancs sparkling wine & Renais gin. It’s a Hugo, with a kick | 13,50 £ |
| Olives | 4,95 £ |
| Baguette | 3,50 £ |
| FougasseProvençal sharing sourdough garlic bread with your choice of Garlic Butter, Black Garlic Butter, Wild Garlic & Sun-Dried Tomato Butter, Comté & Caramelised Onion | 7,95 £ |
| Baked CamembertWith a Provençal chilli compote & seeded sourdough | 10,50 £ |
| Charcuterie BoardChoose your three favourites from the below, served with pickled cucumber, celeriac remoulade, Provençal chilli compote & sourdough baguette | 12,50 £ |
| Truffle Saucisson | |
| Savoie Ham | |
| Pork RillettesWith pickled cucumbers, celeriac remoulade & seeded sourdough | 373 £ |
| Délice de Bourgogne | |
| Truffle Brie | |
| Cantal Cheese |
To Start
| Danie | Cena |
|---|---|
| French Onion SoupOur original recipe, topped with Comté rarebit, sourdough baguette | 9,50 £ |
| Twice-Baked SouffléTopped with melted Camembert & creamy onion sauce | 10,95 £ |
| Chicken Liver ParfaitSpiced pear chutney & seeded sourdough | 10,50 £ |
| Potted CrabLobster butter, avocado & seeded sourdough | 11,95 £ |
| CalamariCrispy breadcrumbed squid with Provençal mayonnaise | 11,50 £ |
| Garlic & Chilli PrawnsKing prawns in a cherry tomato & white wine butter sauce with sourdough baguette | 11,50 £ |
| Grilled Peach & Lentil SaladRoasted walnuts, cucumber yoghurt & rocket | 8,95 £ |
| Sautéed ScallopsCauliflower purée, sauce vierge & pea shoots | 13,95 £ |
| Roast Chicken DijonnaiseShredded chicken in a mustard mayonnaise with celeriac remoulade, grapes, hazelnuts & seeded sourdough | 8,95 £ |
| Steak Frites5oz minute steak with garlic butter & free-flow frites | 19,95 £ |
| Poulet BretonA half or whole corn-fed chicken from Northern France, roasted with garlic, rosemary and thyme. Served with your choice of our signature garlic butters and free-flow frites | 22,95 £ |
| Confit Pork BellySavoy cabbage, raisins, apples, Calvados jus & gratin dauphinois potatoes | 22,50 £ |
| Duck ConfitCrisp duck leg, orange & passion fruit jus, wild mushroom creamed lentils & Tenderstem® broccoli | 22,95 £ |
| Beef BourguignonFive-hour slow-cooked braised beef cheek, mushrooms, bacon, carrots & creamed potatoes | 24,50 £ |
Côte Icons
| Danie | Cena |
|---|---|
| Salmon BéarnaiseHousemade béarnaise, Tenderstem® broccoli & sautéed tarragon new potatoes | 21,50 £ |
| Steak Haché BurgerBeef burger, peppercorn sauce, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & free-flow frites | 17,95 £ |
| Breton Fish StewMussels, prawns, sea bream & new potatoes in a tomato, white wine & chilli sauce with sourdough baguette | 19,50 £ |
| Mushroom Comté BurgerBeef burger, creamed wild mushrooms, Comté cheese, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & | 18,95 £ |
| Plaice FritesPanko crusted fish fillets, crushed petit pois & housemade tartare sauce with free-flow frites | 19,95 £ |
| Vegan Fable BurgerMushroom burger, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & | 17,95 £ |
| Moules MarinièreScottish mussels, white wine, shallot & cream sauce with free-flow frites | 18,50 £ |
Tarte Tatin
| Danie | Cena |
|---|---|
| Provençal Tarte TatinPuff pastry tarte with grilled aubergine, courgette & peppers topped with Boursin & rocket | 17,50 £ |
| Risotto Vert | 17,95 £ |
Entrantes
| Danie | Cena |
|---|---|
| Peas, grilled courgettes & French beanssalsa vierge, topped with toasted pine nuts | |
| Café GourmandRaspberry macaron, canelé and a warm butter madeleine with coffee of your choice | 9,50 £ |
| MadeleinesTwo warm butter madeleines & chocolate sauce | 6,95 £ |
| CanelésThree rum & vanilla custard pastries | 4,95 £ |
Côte Butchery
| Danie | Cena |
|---|---|
| Fillet | 36,95 £ |
| Sirloin | 29,95 £ |
| Rib-Eye | 33,95 £ |
Salsas
| Danie | Cena |
|---|---|
| Garlic Butter | 1,50 £ |
| Black Garlic Butter | 1,50 £ |
| Wild Garlic & Sun-Dried Tomato Butter Peppercorn | 2,50 £ |
| Wild Mushroom | 2,50 £ |
| Béarnaise | 2,50 £ |
| Côte Gravy | 1,50 £ |
Platos Principales
| Danie | Cena |
|---|---|
| Salad CaesarCrisp baby gem lettuce, cheese, soft-boiled egg & brioche croutons | 12,95 £ |
| Crab & Prawn LinguineWhite wine and lobster butter sauce, with cherry tomatoes, chilli & basil | 19,95 £ |
| Sirloin Steak BaguetteCaramelised onions, rocket & Dijonnaise with baby gem wedge | 14,95 £ |
| Tuna NiçoiseTuna steak, soft-boiled egg, anchovies, mustard dressing & confit potatoes | 18,95 £ |
| Poulet GrilléChargrilled chicken breast with creamy mushroom & thyme sauce, gratin dauphinois potatoes & rocket | 727 £ |
| Fish ParmentierHaddock, prawns & smoked salmon in a white wine & leek sauce, topped with potato purée & cheese crust | 681 £ |
Laterales
| Danie | Cena |
|---|---|
| Green SaladAvocado, cucumber, mustard vinaigrette | 5,95 £ |
| Creamed SpinachPine nuts & garlic | 5,95 £ |
| Free-Flow Frites | 2,50 £ |
| Tenderstem® BroccoliAmandine, Flaked almonds | 5,95 £ |
| Tomato & Basil Salad | 5,95 £ |
i jeszcze 17 dań w aplikacji. Karta odczytana 21 września 2026.
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