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CÀI Kitchen

Restaurant · Ciutat d'Hamburg

VeganuB’saħħtu

Aħna npoġġu dawn it-tikketti abbażi tal-informazzjoni pubblika tal-post. Mhumiex ċertifikat uffiċjali: jekk għandek il-marda coeliac jew allerġija, dejjem staqsi fil-post qabel tordna.

Indirizz
Glashüttenstraße, 85a, Ciutat d'Hamburg
Prezz
€€
Ħinijiet
Tne-Ġim: 12:00-15:00, 17:00-20:00
Sib: 18:00-21:00
Ħad: Magħluq
Telefon
+49 40 30 92 65 61
Web
Żur is-sit

Restorant fil-belt ta’ Hamburg b’għażliet vegani. Joffri Mixed Rice Bowl, Marinierte Nudeln nach Dan Dan Art, Vegan Tantan noodle, silk tofu and yuba with sour chili sauce u ġelat biż-żejt taċ-chili.

Il-folja ġiet aġġornata fil-23 ta’ Settembru 2026. Deskrizzjoni miktuba skont il-menu tagħha. Xi ħaġa ma taqbilx? Kif nivverifikaw id-data.

Il-menu

L-allerġeni jinqraw awtomatikament mill-menu tal-post u dejjem ikunu mhux kompluti: staqsi fil-post qabel tordna.

Main Courses

Il-menu ta’ CÀI Kitchen: platti, prezzijiet u allerġeni ddikjarati · Main Courses
PlattPrezzAllerġeni ddikjarati
Mixed Rice Bowlmit geschmortem Gemüse und hausgemachten Pickles (Glutenfreie Option)12 €
Scharfes Kartoffel-Kapern-Ragout Rice Bowlmit Zucchini, Mu Er Pilze (Glutenfreie Option)13 €
Marinierte Nudeln nach Dan Dan Artmit Sojahack und Spitzkohl (große Portion/kleine Portion)10.50 €
  • Sojja
Marinierte Nudeln in Yuxiang Saucemit Sojahack, Gurkenstreifen und Rotkohl11.50 €
  • Sojja
Marinierte Udon Nudel in süß-scharfer (TianShui Style) Sauce9 €
  • Sojja
Süßkartoffel Glasnudel in scharfer Suppe *amit Seidentofu, Sojahack, Sojasprossen und Mu Er Pilzen12 €
  • Sojja
Dumplings mit Kartoffelfüllung in scharfer Sesamsauce nach Zhong Art8.50 €
  • Żerriegħa tal-ġulġlien
Salat nach Sichuan Art mit Toufu Streifen, Sojasprossen, Seetang und Gurke6 €
  • Sojja
Seidentofu und Yuba in scharf-sauer Sauce *b5.50 €
  • Sojja
Polenta in scharfer fermentierter Sojabohnen Sauce *a (Glutenfreie Option)5 €
  • Glutina
  • Sojja
Eis mit Chiliöl und Buchweizen4.50 €
  • Glutina
Hot potato capers Rice Bowlwith zucchini, mu err mushrooms (gluten free option)13 €
Vegan Tantan noodlemarinated with soy chop and vegetables (small/normal)
  • Glutina
Noodle in Yuxiang saucemarinated with soy chop and vegetables11.50 €
Cold noodle in Sichuan housewife style marinatedwith bean sprouts, cucumber and seaweed12 €
  • Glutina
Very spicy peanuts Udon noodle *b10 €
Udon noodle in sweet and spicy (TianShui Style) Sauce9 €
Sweet potato vermicelliwith silk tofu, soy chop, soybean sprouts und mu err mushrooms12 €
  • Glutina
Potato-filled dumplings with spicy sesame sauce8 €
  • Glutina
Sichuan-style salad with tofu strips, bean sprouts, seaweed, and cucumber.6 €
  • Glutina
Silk tofu and yuba with sour chili sauce *b5.50 €
  • Glutina
Polenta with spicy fermented black soybeans sauce *a (gluten free option)5 €
  • Glutina
Ice cream with chili oil and buckwheat4.50 €
  • Glutina

Il-menu nqara fid-15 ta’ Awwissu 2026.

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