Bread Meats Bread
Restaurant · Edinburgh
VeganuVeġetarjanB’saħħtu
- Veganu: skont il-menu tiegħu, ivverifikat 29 ta’ Settembru 2026
- Veġetarjan: skont il-menu tiegħu, ivverifikat 29 ta’ Settembru 2026
Aħna npoġġu dawn it-tikketti abbażi tal-informazzjoni pubblika tal-post. Mhumiex ċertifikat uffiċjali: jekk għandek il-marda coeliac jew allerġija, dejjem staqsi fil-post qabel tordna.
Indirizz
Lothian Road, 90,92, Edinburgh
Ħinijiet
Tne-Ħad: 11:00-22:00
Telefon
Web
Restaurant b'għażliet vegani u veġetarjani.
Il-folja ġiet aġġornata fil-29 ta’ Settembru 2026. Xi ħaġa ma taqbilx? Kif nivverifikaw id-data.
Il-menu
L-allerġeni jinqraw awtomatikament mill-menu tal-post u dejjem ikunu mhux kompluti: staqsi fil-post qabel tordna.
Burgers
| Platt | Prezz |
|---|---|
| Dry aged & hand -pressed 5oz beef burgerserved in artisan sesame buns | |
| Classic Fried Chicken Burger | 12.50 £ |
| Chicken Luther BurgerButtermilk fried chicken burger with pickles, lettuce and garlic mayo | 18 £ |
| Wolf BurgerOur Signature Burger Dry aged beef burger with double American cheese, crispy bacon, smoky BBQ pulled pork, crispy onions & spicy mayo | 18 £ |
| Angry Bird | 14 £ |
| Chicken Parm Burger | 15 £ |
| Luther Doughnut BurgerButtermilk fried chicken burger smothered in buffalo sauce, chillies & fried chicken burger topped with provolone cheese, marinara, A must have! | 18 £ |
| Ayia Napa BurgerDry aged beef burger with double American cheese, crispy bacon, grilled halloumi, BBQ sauce, crispy onions & garlic mayo fresh basil and grated parm. ADD CRUMBLED PEPPERONI - 2.00 | 17.50 £ |
| Hot Honey Fried Chicken BurgerButtermilk fried chicken burger topped with provolone cheese, drizzled with hot honey and served with crunchy pickles & coleslaw | 15.50 £ |
| ChalloumiButtermilk fried chicken burger topped with sticky BBQ sauce & mayo grilled Halloumi, American cheese, crispy bacon and garlic mayo | 17.50 £ |
| Cheeseburger | 14 £ |
| Sunshine on BeefDry aged beef burger with provolone cheese, pulled BBQ beef brisket, crispy onions, pickles and spicy mayo | 18 £ |
| Bacon CheeseburgerDry aged beef burger with rashers of smoky crispy bacon rashers on American cheese, grilled onions, crinkle cut pickles & house burger sauce | 15.50 £ |
| Smoky BBQ Pastrami BurgerDry aged beef burger with provolone cheese, smoked and steamed hand-cut pastrami, house coleslaw and smoky BBQ sauce | 17.50 £ |
| Brunch Burger | 15.50 £ |
| Dry aged beef burgerwith American cheese, a fried egg, hash brow loop & spicy mayo' | |
| Philly Cheesesteak BurgerDry aged beef burger with American cheese, chopped & grilled Scotch ribeye steak, grilled onions & garlic mayo | 18.50 £ |
| Impossible BurgerGrilled Plant Based Impossible™ Burger with grilled onions, crinkle cut pickles & spicy vegan mayo | 13 £ |
| Vegan Philly BurgerGrilled Plant Based Impossible™ Burger with American plant-based cheese, grilled peppers & onions with spicy mayo | 16 £ |
| Angry VeganGrilled Plant Based Impossible™ Burger smothered in buffalo sauce, chillies & jalapeños with spicy vegan mayo, on a bed of crispy lettuce | 15 £ |
| Luther Pl AntrossTwo caramelised glazed ring doughnuts toasted & filled with a grilled Plant Based Impossible™ Burger, plant-based cheese, candied This Isn’t bacon, spicy mayo & crispy onions | 18 £ |
Chicken
| Platt | Prezz |
|---|---|
| Our ChickenAlways free-range, always fresh, locally sourced from sustainable farms that follow ethical practices. |
Beef
| Platt | Prezz |
|---|---|
| Our BeefAward-winning and made using the finest grass-fed beef, dry-aged on the bone for 25–40 days to deliver incredible flavour in every bite. |
Sides
| Platt | Prezz |
|---|---|
| Chips | 3.50 £ |
| Bacon ChipsSkin on fries topped with crispy bacon & spicy mayo | 5 £ |
| Garlic & Parm’ FriesHouse skin-on fries, garlic mayo & grated Italian cheese | 5 £ |
| Buffalo FriesSkin-on fries topped with hot buffalo sauce, blue cheese mayo & chives | 5 £ |
| Tater Tots | 4 £ |
| Bacon TotsCrispy, fluffy tater tots with crispy bacon & spicy mayo | 5.50 £ |
| Pepperoni FriesSkin-on fries, grated mozzarella cheese, crispy pepperoni crumble and marinara sauce | 5.50 £ |
| Small PoutineSkin on fries, fresh cheese curds & house gravy | 7 £ |
| Mozzarella BitesDeep fried mozzarella cheese bites, dusted with freshly grated parm' cheese and served with a sweet marinara dip | 6.50 £ |
| Buffalo Chicken TendersCrispy buttermilk fried chicken tenders in buffalo sauce & chives; served with a blue cheese mayo dip | 7.50 £ |
| Smoky BBQ Chicken TendersCrispy buttermilk fried chicken tenders in sticky BBQ sauce, topped with crispy fried onions and a garlic mayo dip | 7.50 £ |
| Potato LoopsCrunchy potato & onion hash brow loops. With a spicy mayo dip | 5 £ |
| House Coleslaw | 4 £ |
| Tomato & Onion SaladCherry plum tomatoes & onions with olive oil and balsamic | 4 £ |
| Side Mixed Salad | 4 £ |
Plant-Based
| Platt | Prezz |
|---|---|
| Vegan BurgersGrilled IMPOSSIBLE™ ‘BEEF’ Plant-based burgers; served in artisan demi brioche buns. |
Dips & Sauces
| Platt | Prezz |
|---|---|
| House Mayo Dips | 2 £ |
| Extra BBQ Sauce | 1.50 £ |
| Extra Buffalo Sauce | 1.50 £ |
| Extra Marinara Sauce | 2 £ |
| Side of House Gravy | 2.50 £ |
Side Dishes
| Platt | Prezz |
|---|---|
| Side Salad |
Toasties
| Platt | Prezz |
|---|---|
| BBQ Beef Brisket Toastie | 15.50 £ |
| Buffalo Chicken Sub | 12.50 £ |
| BBQ Pulled Pork Melt | 15.50 £ |
| Smoky BBQ Chicken Sub | 11.50 £ |
Subs
| Platt | Prezz |
|---|---|
| Reuben Pastrami | 17 £ |
| Philly Cheesesteak Sub | 17 £ |
Entrantes
| Platt | Prezz |
|---|---|
| Artisan Bread Slices | |
| Classic Grilled Cheese (V) | 9 £ |
| Grilled Halloumi Sub (V) | 12 £ |
| Margherita Toastie (V) | 11 £ |
| Grilled Mozzarella & Provolone Cheese Toastie | 13 £ |
| Chicken BLT Sub | 14 £ |
| Honey Roast Ham Toastie | 12 £ |
| Patty Melt | 13 £ |
| Chicken Parm Sub | 13 £ |
u 8 platti oħra fl-app. Il-menu nqara fid-29 ta’ Settembru 2026.
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