Kobe
Ristorante · Luxembourg
- Vegano: secondo OpenStreetMap, verificato il 15 giugno 2026
- Vegetariano: secondo il suo menù, verificato il 16 settembre 2026
Queste etichette le mettiamo noi a partire dalle informazioni pubbliche del locale. Non sono una certificazione ufficiale: se sei celiaco o hai un’allergia, chiedi sempre nel locale prima di ordinare.
Ristorante a Lussemburgo con opzioni vegane e vegetariane. Propone edamame, classic miso soup e truffle miso soup, oltre a spicy seafood soup, crunchy e vegetarian.
Scheda aggiornata il 23 settembre 2026. Descrizione scritta a partire dal menù. Qualcosa non torna? Come verifichiamo i dati.
Menù
Allergeni letti automaticamente dal menù del locale e sempre incompleti: chiedi nel locale prima di ordinare.
Entrantes
| Piatto | Prezzo |
|---|---|
| Edamamesteamed, salted and a hint of lime juice. | |
| Tuna Tatakitopped with our sweet & spicy mango salsa. | 20 € |
| Gunkan Tastingtry 4 different gunkans: spicy tuna tartare, ponzu marinated salmon tartare, truffle snow crab and ikura. | 19,80 € |
| Japanese Style Oysters4 fines de claire n°3 oysters perfected with ponzu sauce, rice vinegar, scallions, ikura and dried chili peppers. | 19 € |
| Classic Miso Soup | 8,80 € |
| Truffle Salmon Tartareprepared with red onions, truffle oil, black sesame, ponzu, lime juice, caviar, quail egg. | 26,40 € |
| Saba Carpaccioslices of fresh mackerel filet marinated in soy sauce and garnished with microgreens. | 16 € |
Chef’s Combinations
| Piatto | Prezzo |
|---|---|
| The Lone Samurai | 25 € |
| The Emperor’s Platter for Two | 57 € |
| The Secret Garden | 20 € |
| Geiko’s Platter | 41 € |
| Spicy Seafood Soupwith extra heat and mixed seafood. | 13 € |
| Truffle Miso Soupprepared with truffle oil and truffle sauce. | 12,20 € |
| The King of Fishsashimi style yellowtail kingfish hiramasa with ponzu sauce, freshly grated garlic and jalapeños. | 24,60 € |
Kobe’s Signature Rolls
| Piatto | Prezzo |
|---|---|
| Carnavalsalmon, pomegranate seeds, cream cheese and avocado wrapped in kiwi, topped with tobiko and daikon cress. | 21,40 € |
| Amazoniasnow crab, apple, spicy mayonnaise wrapped in eel, avocado and topped with cream cheese and caviar. | 22,40 € |
| Cruncheel, avocado, cream cheese topped with spicy tuna tartare, crushed blue potato chips and eel sauce. | 22,40 € |
| Surf N’ Turfshrimp, asparagus, avocado, wrapped in seared beef carpaccio and topped with wasabi mayonnaise, caviar and scarlet cress. | 22,40 € |
| Fuegocrayfish, sesame seeds, chives topped with spicy tuna tartare, jalapeños, spicy mayo and wasabi tobiko. | 22 € |
| Crazy Salmonsalmon tartare, avocado, tobiko topped with seared salmon, cream cheese, tobiko and caviar. | 22 € |
| Minty Surpriseseabream, mint, chives, wasabi tobiko wrapped in seared tuna and topped with lime zest and fish roe. | 21,80 € |
| Double Shrimpspicy tuna tartare, avocado, asparagus, shrimp wrapped in shrimp, cream cheese and topped with teriyaki sauce. | 22,40 € |
| United Colors of Kobeseared salmon, cucumber topped with sesame seeds, lime mayonnaise and 4 different kinds of tobiko. | 21,40 € |
| Truffle Delightsnow crab, truffle mayonnaise, asparagus topped with crushed potato chips, tobiko mayonnaise and micro greens. | 22,40 € |
| Little Dragontuna, mango, dill topped with cream cheese, amaebi, avocado, scallions, sesame seeds and ponzu sauce. | 22,40 € |
| Scallop on Firesalmon tartare, wasabi mayonnaise, avocado topped with seared scallop, jalapeño and teriyaki sauce. | 22,40 € |
| Please Don’t Tellscallop and truffle-infused mayo, topped with tempura crisp and fresh jalapeño, nestled in a jalapeño yuzu vinaigrette. | 22,40 € |
Fusion
| Piatto | Prezzo |
|---|---|
| Fusion | 27,40 € |
| Traditional | 25,80 € |
| Vegetarian | 23,40 € |
Lunch Bowl
| Piatto | Prezzo |
|---|---|
| Seared Salmon Poke Bowlsushi rice base with seared salmon, avocado, baby spinach, mango, red onions, carrots, scallions, cucumber, tobiko, sesame seeds and microgreens. | 25,20 € |
Inspiration for Two
| Piatto | Prezzo |
|---|---|
| Saba Carpaccioslices of fresh mackerel filet marinated in soy sauce and garnished with microgreens. | |
| Salmon Sashimi5 pieces (to share) | |
| Nigiri Tasting 10 Pieces | 40,40 € |
| Truffle Delight Rollsnow crab, truffle mayonnaise, asparagus topped with crushed potato chips, tobiko mayonnaise and micro greens. | 22,40 € |
| Fuego Rollcrayfish, sesame seeds, chives topped with spicy tuna tartare, jalapeños, spicy mayo and wasabi tobiko. | 22,40 € |
| Nigiri2 pieces | |
| Nigiri Tasting 10 Piecesexperience our chef’s selection of nigiris for you. | 40,40 € |
| Salmon | 9,60 € |
| Seared Salmonwith teriyaki sauce and sesame seeds. | 9,60 € |
| Tuna | 10 € |
| Seared Tunawith ginger/wasabi soy sauce and chives. | 10 € |
| Black Seabreamwith ginger/wasabi soy sauce and chives. | 10 € |
| Hiramasa Yellowtail Kingfishwith a touch of ponzu and jalapeño. | 12 € |
| Seared Scallopwith a hint of soy sauce and ikura. | 10 € |
| Unagi Eelwith eel sauce. | 10 € |
| Ebi Shrimp | 9 € |
| Amaebi Shrimpwith ponzu sauce, chives and sesame seeds. | 10,60 € |
| Mackerelwith soy sauce and caviar. | 9 € |
| Seared Mackerelwith ginger/wasabi soy sauce. | 9 € |
| Tamago Egg Omelet | 5,80 € |
| Sashimi 5 PiecesCLASSIC SASHIMI TRIO 15 PIECES (salmon, tuna & seabream) | |
| Salmon | 13,60 € |
| Tuna | 14,20 € |
| Black Seabream | 14,20 € |
| Scallop | 11,20 € |
| Hiramasa Yellowtail Kingfish | 21,20 € |
| Uramaki8 pieces | |
| Salmon Avocadowith sesame seeds. | 16,60 € |
| Salmon Cheesewith cucumber and spicy mayo. | 16,60 € |
e altri 26 piatti nell’app. Menù letto il 16 settembre 2026.
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