Find It Fit
SymbolbildBullerei
Restaurant · Hamburg
VegetarischGesund
- Vegetarisch: laut OpenStreetMap, geprüft am 15. Juni 2026
Diese Labels vergeben wir anhand öffentlicher Angaben des Lokals. Sie sind kein offizielles Zertifikat: Wenn du Zöliakie oder eine Allergie hast, frag vor der Bestellung immer im Lokal nach.
In Hamburg vereint dieses vegetarische Restaurant Beef Tartare, Roasted Aubergine und Cheese & spinach dumplings sowie Bullerei Fish Soup dlx, Braised Lamb Shank und The Fries. Ein Preis ist nicht angegeben.
Eintrag aktualisiert am 23. September 2026. Beschreibung auf Basis der Speisekarte. Stimmt etwas nicht? Wie wir die Daten prüfen.
Speisekarte
Allergene automatisch aus der Speisekarte des Lokals gelesen und immer unvollständig: frag vor der Bestellung im Lokal nach.
Starters & Intermezzo
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Beef Tartare • mild or spicyHand-cut from beef leg. With smoked eel mayonnaise, egg yolk cream and herb salad with our granola crunch of buckwheat, quinoa & sunflower seeds. |
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| Vulcano HamFreshly sliced ham (100g) 18 months matured on the bone by 'Vulcano Schinkenmanufaktur' with lemon oil by Fernando Pensatao. | 18 € |
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| Fjord TroutSmoked fjord trout fillet, vacuum-cured cucumber, cucumber-chilli-whey broth, pickled red onion, yoghurt, dill. |
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| Bullerei LettuceFresh, crisp whole lettuce with buttermilk dressing, capers, herkins, egg, chive mayonnaise, croûtons. On top: Marinated pink prawns. | 13 € |
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| The Mustard EggOnsen egg, potato mousseline, mustard-miso hollandaise, baby spinach, AKI pike caviar, mustard seeds, potato stra. | 17 € |
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| Bullerei Fish Soup dlxWith prawn ravioli, sole roulade, mussels, catch of the day, celery, pointed peppers and toasted bread with sauce rouille. | 21 € |
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| Carrot TerrineVadouvan, crème fraîche, coriander, carrot & brown butter sauce. | ||
| Grilled WatermelonChilled watermelon soup, shiso, mint & Thai basil salad, cashew cream & cottage cheese. | 16 € |
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| Burratawith tomatoes, pine nut & jalapeño vinaigrette, macadamia & coriander pesto by Tim & basil. |
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| LettuceFresh, crisp whole lettuce with buttermilk dressing, capers, herkins, egg, chive mayonnaise, croûtons. On top: Marinated pink prawns. | 13 € |
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| Pink Prawns | 6 € |
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| Mustard EggOnsen egg, potato mousseline, mustard-miso hollandaise, baby spinach, AKI pike caviar, mustard seeds, potato stra. | 17 € |
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| Fish Soup dlxWith prawn ravioli, sole roulade, mussels, catch of the day, celery, pointed peppers and toasted bread with sauce rouille. | 21 € |
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Main Courses
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Roasted Auberginewith basil mayonnaise, black garlic cream, olive tapenade, red onion & peach salad, aubergine purée, mojo sauce & pumpernickel crumble. | 21 € | |
| Agnolotti | 24 € | |
| RedfishPan-fried redfish fillet with kimchi sauerkraut, pommes dauphine, mussel beurre blanc & dill. | 38 € |
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| Breast & Leg | 34 € | |
| Fish No Chips Supreme | 39 € |
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| Iberico Cordon BleuIberico cutlet crispy-baked in panko, Fontina cheese, Vulcano ham, bagna cauda, tomato salsa, preserved lemon cream & herb salad. | 42 € |
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| Braised Lamb ShankWith creamy polenta, pointed peppers, white tomato sauce, Madeira jus, and gremolata. | 39 € | |
| Pork Belly Sandwichcrispy pork belly, white bread, pointed cabbage, tonkatsu sauce & French fries | 16 € |
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| Beautiful Backhendlcrispy breaded legs of Prignitz maize chicken, served with clear potato & cucumber salad and a radish salad | 19 € |
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| Pollock filletin a crispy beer batter with homemade tartare sauce, herb salad and potato purée | 24 € | |
| Geschnetzeltes Beeffillet strips in a cream sauce with mushrooms, gherkins, homemade Spätzle & chives | 26 € |
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| Fleischplanzerl - Meatballsof mixed minced meat in a cream sauce with potato purée | 16 € |
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| Cheese & spinach dumplings | 16 € |
Sides
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| The Fries | 7 € |
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| Our Mash | 6,50 € | |
| Allgäu Cheese Spätzle | 7 € |
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| Sautéed Green Asparaguswith preserved lemon & jalapeño cream, toasted breadcrumbs & pickled jalapeños. | 6,50 € | |
| Crispy Kenyan Beans | 7 € |
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| Roasted VegetablesCarrots, scallions, broccolini, cauliflower & sour cream. | 6,50 € |
Sauces
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Béarnaise sauce | 5,50 € |
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| Pepper cream sauce | 5,50 € | |
| Smoky BBQ sauce | 7,50 € |
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| Honey-garlic butter | 7,50 € | |
| Fresh horseradish | 3,50 € |
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Grill
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Entrecôte The Black • UruguayBeef Tenderloin, Ireland approx. 300 g. | 52 € | |
| Bavette Steak Aberdeen Black • Australia | 44 € |
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| Tomahawk Steak from Bunte Bentheimer Pork Kalieber • Lastrup, Northern Germany | 39 € | |
| Ribeye Aberdeen Black • AustralienOur Ribeye for 2 is served with a halved bone marrow, two sides and two sauces of your choice, along with a mixed green salad. | 89 € |
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Desserts
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Spaghetti Ice CreamThe 80s classic. Vanilla ice cream, strawberry sauce, whipped cream, white chocolate. | ||
| Broken Chocolate Barwhite chocolate, coffee cream, passion fruit sorbet, macadamia praliné & honey crumble. |
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| Surprise DessertOur surprise dessert. Always good. Always different. | ||
| Warm crumble cakefrom Petit Café with a scoop of vanilla ice cream | 7 € |
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Main Courses
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Agnolotti | 24 € | |
| RedfishPan-fried redfish fillet with kimchi sauerkraut, pommes dauphine, mussel beurre blanc & dill. | 38 € |
|
| Breast & Leg | 34 € | |
| Fish No Chips Supreme | 39 € |
|
| Iberico Cordon BleuIberico cutlet crispy-baked in panko, Fontina cheese, Vulcano ham, bagna cauda, tomato salsa, preserved lemon cream & herb salad. | 42 € |
|
| Braised Lamb ShankWith creamy polenta, pointed peppers, white tomato sauce, Madeira jus, and gremolata. | 39 € |
Sides
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| The Fries | 7 € |
|
| Our Mash | 6,50 € | |
| Allgäu Cheese Spätzle | 7 € |
|
| Sautéed Green Asparaguswith preserved lemon & jalapeño cream, toasted breadcrumbs & pickled jalapeños. | 6,50 € | |
| Crispy Kenyan Beans | 7 € |
|
| Roasted VegetablesCarrots, scallions, broccolini, cauliflower & sour cream. | 6,50 € |
Sauces
| Gericht | Preis | Deklarierte Allergene |
|---|---|---|
| Béarnaise sauce | 5,50 € |
|
| Pepper cream sauce | 5,50 € | |
| Smoky BBQ sauce | 7,50 € |
|
und 94 weitere Gerichte in der App. Speisekarte gelesen am 8. August 2026.
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