Find It Fit
ReferencebilledeSuyuan
Restaurant · Bristol
VegetariskSund
- Vegetarisk: ifølge deres menu, bekræftet den 29. september 2026
Disse etiketter sætter vi ud fra de offentligt tilgængelige oplysninger om stedet. Det er ikke et officielt certifikat: hvis du er cøliaker eller har allergi, så spørg altid på stedet, før du bestiller.
Adresse
Grove Avenue, 4, Bristol
Åbningstider
man: Lukket
tirs-søn: 12:00-15:00, 17:30-22:30
Telefon
Restaurant med vegetariske muligheder.
Profil opdateret den 29. september 2026. Er der noget, der ikke stemmer? Sådan kontrollerer vi oplysningerne.
Menu
Allergener læst automatisk fra stedets menu og altid ufuldstændige: spørg på stedet, før du bestiller.
Starters
| Ret | Pris |
|---|---|
| S1 Yi qing er baiFresh firmed tofu served with dried red chilli, peanut butter, ginger & garlic, mixed sauce, topped with spring onion. | |
| S2 Guo ren bo caiSpinach & roasted walnut salad, served with peanut butter sauce. Topped with spring onion & coriander. | |
| S3 Xiang jian fu pi juanPan fried bean curd roll filled with carrot, mushroom & bean sprouts. | |
| S4 Zha qie heDeep fried aubergine stuffed with tofu, egg & Chinese chives. | |
| S5 Emperor’s dishChinese cabbage, coriander salad, served with home-made secret sauce. | |
| S6 Hou huiShredded potato & red onion cake, served with home-made spicy sauce. | |
| S7 Suyan wan ziChinese radish, carrot, coriander vegetable ball, served with garlic chilli sauce. | |
| S8 Ru yi huang jin sanDeep fried enoki mushroom served with mixed pepper & spices. |
Mains
| Ret | Pris |
|---|---|
| M1 Si ji ru chunSoya bean sprout, celery, wood ear mushroom stir fried with spicy tofu, Chinese chives, ginger, garlic & dried red chilli. | |
| M2 Ru yi jie jie gaoTofu stick, celery stir fried ginger, garlic and mix pepper & dried red chilli. | |
| M3 Shan yao su cai baoYam, tofu stick curry with dried chilli, ginger & garlic. | |
| M4 Hu po qing sun bai he xiao chaoAsparagus stir fried with lily bud, baby corn, wood ear mushroom, mixed shredded pepper, ginger & garlic. | |
| M5 Suyuan special curryPotato, butternut squash & enoki mushroom curry. | |
| M6 Cong shao to fu baoPan fried tofu, spinach curry. Topped with spring onion. | |
| M7 Gan guo hua caiCauliflowers stir fried with celery, wood ear mushroom dried red chilli and home-made spicy sauce, ginger & garlic. | |
| M8 Chuan wei shuan fuBean curd, Chinese cabbage, enoki mushroom with Suyuan special sauce, dried red chilli & vermicelli. | |
| M9 Tang cu liu su wan ziSweet-sour vegetable ball (tofu, mashed potato & carrot), cooked with pak choy, home-made sweet-sour sauce & dried red chilli. Topped with spring onion & coriander. | |
| M10 Yu xiang qie longBraised aubergine stir fired with potato, mixed pepper home-made fragrant sauce. | |
| M11 Qian ye to fuDeep fried tofu stir fried with mixed pepper, wood ear mushrooms, red chilli, white pepper powder, ginger, garlic & home-made vegetarian oyster sauce. Topped with spring onion & coriander. | |
| M12 Su shao san baoDeep fried potato cube stir fried with oyster mushroom, mixed pepper, dried red chilli, ginger, garlic. Topped with spring onion & coriander. |
Chef Specials
| Ret | Pris |
|---|---|
| M13 Bao xiang xing bao guKing oyster mushroom cooked with mixed peppers & wood ear mushroom, ginger, garlic, red dried chilli, white pepper powder, home-made vegetarian oyster sauce. Topped with spring onion & coriander. | |
| M14 Ying tao qie ziDeep fried aubergine cooked with green garden peas, home-made sweet tomato sauce. Topped with sesame seeds. | |
| M15 Gong bao to fuDeep fried tofu, stirred fry with roasted peanuts, carrot, cucumber, red dried chilli, ginger & garlic. | |
| M16 Cui pi qie ziBraised aubergine cooked with ginger, garlic & dried red chilli, home-made sweet & sour sauce. Topped with spring onion & sesame seeds. | |
| M17 Shui zhu qian zhangTofu sheet, spinach, bean sprout curry cooked with ginger, garlic, dried red chilli, peanut butter. Topped with spring onion & coriander. | |
| M18 Suan rong xi lan huaBroccoli stir fried with ginger, garlic, dried red chilli & roasted pecan nuts. | |
| M19 Jiao zhi to fu xiao you caiStir fried tofu with vegetable sauce, topped with broccoli. |
Starter
| Ret | Pris |
|---|---|
| Pan fried tofucooked with pak choy, ginger, garlic, dried red chilli, home-made vegetarian oyster sauce | 13,95 £ |
| GF noodlesnoodles | 15,95 £ |
Main
| Ret | Pris |
|---|---|
| N1 Suyuan guo shui mianServed with flat green bean soup. Topped with shredded cucumber, garlic & peanut butter sauce. | |
| N2 Suyuan zha jiang mianServed with egg & flat green bean sauce / tomato egg sauce. Topped with shredded cucumber, spring onion & coriander. | |
| N3 Suyuan dan chao mianServed with egg, celery, bean sprout, tofu, ginger, garlic & sichuan pepper oil. | |
| N4 You Po MianServed with cooked with chopped pak choy, home-made garlic & chilli pickle, dried red onion. Topped with spring onion coriander & sesame seeds. | |
| N5 Suyuan qie zi mianServed with aubergine & tofu. Topped with chilli sauce & shredded cucumber. | |
| N6 Su yuan liang ban mianServed with spinach, bean sprout, chilli, ginger, garlic & peanut butter sauce. Topped with shredded cucumber, spring onion & coriander. | |
| D1 Suyuan su jiao ziFilled with baby pak choy, rice noodle & English mushroom. | 7,95 £ |
| D2 Suyuan jiu cai ji dan jiao ziFilled with carrots, Chinese chives & egg. | 7,95 £ |
| D3 Suyuan ji dan xi hu lu jiao ziFilled with courgette, egg & coriander. | 7,95 £ |
| D4 Suyuan bai cai xiang gu jiao ziFilled with Chinese cabbage, shiitake mushroom, spring onion & coriander. | 7,95 £ |
| D5 Suyuan Si shi jin jiao ziFilled with tofu, carrot, celery & wood ear mushroom. | 7,95 £ |
| SS1 Chuan jia da ban caiShredded Chinese cabbage, carrot, vermicelli salad, served with tofu sheet, spring onion, coriander & home-made Suyuan secret dressing | |
| SS2 Lei jiao qie zi pi danSteamed aubergine, grilled tiger green pepper salad, served with tofu / preserved egg, mixed ginger, garlic & peanut butter, chilli sauce. Topped with spring onion & coriander. | |
| SS3 Si ji gan lan dou siFlat green beans stir fried with spicy tofu, dried red chilli & kale borecole. | |
| SS4 Hu pi qing jiaoPan fried tiger green pepper stuffed with mixed mashed vegetable, cooked in home-made vegetarian oyster sauce. |
Rice
| Ret | Pris |
|---|---|
| R1 Jasmine ricePlain jasmine rice | 3,95 £ |
| R2 Cong xiang dan chao fanJasmine rice fried with egg & Spring onion | 7,95 £ |
| R3 Suyuan te se chao fanJasmine rice fried with carrot, sweetcorn, broccoli, ginger & garlic | 7,95 £ |
| R4 Suyuan bo cai chao fanJasmine rice fried with egg, spring onion & spinach | 7,95 £ |
| R5 Suyuan Grandma’s chao fanJasmine rice fried with Grandma’s spicy mixed cabbage, ginger & garlic | 7,95 £ |
| R6 Suyuan shi jin chao fanJasmine rice fried with ginger, spring onion & kale borecole | 7,95 £ |
Pancakes
| Ret | Pris |
|---|---|
| P1 Spring onionCrispy pancake filled with spring onion & sesame seeds | 5,95 £ |
| P2 Red beanCrispy pancake filled with red bean paste | 5,95 £ |
| P3 CoconutCrispy pancake filled with coconut paste | 5,95 £ |
| P4 Lotus seedCrispy pancake filled with lotus seed paste | 5,95 £ |
Special
| Ret | Pris |
|---|---|
| Early Bird Special Before 7pm£21.99 pp Choose any starter Choose any main Choose one rice dish or one pancake dish | 21,99 £ |
Desserts
| Ret | Pris |
|---|---|
| Pecan pie tarteletteButtery pastry base with an authentic pecan nut & syrup filling served with ice vanilla ice cream | 8,95 £ |
| Banana fritterBanana gently fried in a chinese butter served with ice cream | 8,95 £ |
| Gelato ice creamChoice of ice creams change daily. Vegan choice available | 8,95 £ |
| Belgian chocolate brownieServed with vanilla ice cream | 8,95 £ |
Speciality teas
| Ret | Pris |
|---|---|
| Jasmine organic phoenix pearlsExquisite, hand rolled white tea naturally infused with the scent of pure jasmine. |
og 23 flere retter i appen. Menu læst den 29. september 2026.
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