Find It Fit
ReferencebilledeHeuriger Nußbaumerin
Restaurant · Berlin
VegetariskSund
- Vegetarisk: ifølge deres menu, bekræftet den 2. august 2026
Disse etiketter sætter vi ud fra de offentligt tilgængelige oplysninger om stedet. Det er ikke et officielt certifikat: hvis du er cøliaker eller har allergi, så spørg altid på stedet, før du bestiller.
Adresse
Breitenbachplatz, 12, Berlin
Pris
€€€
Åbningstider
man: Lukket
tirs-fre: 16:00-23:00
lør-søn: Lukket
Telefon
Vegetarisk restaurant i Berlin i den dyre ende. Den serverer Vogerlsalat, gratineret gedeost og rødbedesuppe samt Wiener schnitzel, kaiserschmarrn og Marillenknödel.
Profil opdateret den 23. september 2026. Beskrivelse skrevet ud fra deres menu. Er der noget, der ikke stemmer? Sådan kontrollerer vi oplysningerne.
Menu
Allergener læst automatisk fra stedets menu og altid ufuldstændige: spørg på stedet, før du bestiller.
Entrantes
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Vogerlsalatsalad of lambs-lettuce with grated feta cheese, roasted pumpkin seeds and pumpkin seed oil vegetarian | 14,90 € |
|
| Tafelspitzsülzeboiled rump of beef in aspic with onion vinaigrette and fresh horse radish served with Salad of lambs-lettuce | 14,90 € | |
| Salzburger Karreespeckaustrian smoked ham with fresh horseradish and bread | 17,90 € | |
| Gratinierter Ziegenkäsegoat’s cheese, gratinated with pumpkin seed brittle served with green salad and homemade fruit confit vegetarian | 14,90 € |
|
Sopas
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Rote-Beete-Suppebeetroot soup with crème fraîche and horse radish vegetarian | 9,50 € | |
| Steirische KürbissuppeStyrian soup of pumpkin with fresh ginger and pumpkin seed oil vegetarian | 9,50 € | |
| Tafelspitzbrüheboiled prime Beef broth with sliced pancakes or semolina dumplings | 9,50 € |
Panadería
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Unser Sauerteigbrot | ||
| Brotkorb mit Aufstrich | 4,90 € | |
| Ein Laib Brot für Dahoam | 12,90 € |
Platos Principales
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Original Wiener Schnitzel (a Kloans)original Vienna Schnitzel (fried veal escalope) with potato-cucumber salad | 31,90 € | |
| Kloans Wiener Schnitzelsmall Vienna Schnitzel (fried veal escalope) with potato-cucumber salad | 24,90 € | |
| Wildpreiselbeeren | 1,90 € | |
| Rinderfiletspitzen „Stroganoff"Beef „Stroganoff“ with fried spaetzle | 26,90 € | |
| Nußbaumerins “SpezialEntrecôte vom Weideochsen im Pfandl serviert, mit eine Kräuter-Parmesan-Bärlauchsauce gratiniert, dazu gebratene Erdäpfel | 37,90 € | |
| Tafelspitz in der Terrineprime boiled rump of beef with root-vegetables, grated horse radish, horse radish sauce and roast potatoes (includes a beef broth with sliced pancakes as a starter) | ||
| Rosa gebratenes Filet vom Almochsen mit gebuttertem Mandelbrokkoli und Riesling Bergkäserisotto | 37,90 € | |
| Wiener RindersaftgulaschGoulash “Vienna style” with bread dumpling | 25,90 € |
Delicatessen
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Gebratene Spinatknödelroasted spinach dumplings with sage butter and grated matured Austrian mountain cheese vegetarian | 22,90 € | |
| Flachgauer Kasnockerlncheese noodles with onions and chives baked with matured Austrian mountain cheese, served with green salad vegetarian | 22,90 € | |
| Wiener Backhendldeep fried chicken pieces “Vienna style” served in a basket with potato-lambs lettuce salad | 27,90 € | |
| Mama´s Rinderroulademum’s braised beef roll in red wine jus with potato dumplings and red cabbage | 28,90 € | |
| Kross gebratenes Zanderfilet (Fogusch österr.)crispy fried filet of pike perch with almond broccoli and cheese risotto | 36,90 € | |
| Zanderfilet in Rosmarin-Olivenöl gebratencrispy filet of pike perch fried in rosemary-olive oil with salad of lambs-lettuce in pumpkin seed dressing and grated feta cheese | 29,90 € |
Bebidas
| Ret | Pris | Oplyste allergener |
|---|---|---|
| '21 Riesling Alte Rebe, Wachau Weingut SchneeweissIm Duft feine Steinobst Aromen, zarte Marille, einen Hauch von Ringlotten, cremige Textur, fantastische Spannung mit hoher Trinkfreude, sehr lebhaft und Sortentypisch, fruchtbetonter Stiel. | 46 € |
Postres
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Österreichischer Kaiserschmarrn für Zwoa (mit Rumrosinen)cut up and caramelized pancake with rum raisins, served with plum compote Anticipation at least 20 minutes | 17,90 € | |
| Österreichischer Kaiserschmarrn für Zwoa (mit Trockenbeerenauslese)with two glasses of dessert wine 5cl | 27,90 € | |
| Marillenknödelapricot dumpling with sweet bread crumbs Anticipation at least 20 minutes | 10,90 € | |
| Marillenknödel (mit Marillenbrand)apricot dumpling with a glas of apricot brandy 2cl | 15,90 € | |
| Schokoküchleinwith marinated apricots, vanilla ice and whipped cream | 12,90 € | |
| Wiener Apfelstrudelwith vanilla ice and whipped cream | 10,90 € | |
| Wachauer Palatschinkenstuffed pancake with bourbon vanilla ice, apricots and roasted almonds | 10,90 € | |
| Hausgemachtes Kürbiskernparfaithomemade pumpkin seed parfait with apricot compote | 10,90 € | |
| Eispalatschinken /Schokosauce/ Bourbonvanillieneis/ Sahnevanilla ice cream in Pancake with schokladesauce and wipped cream | 12,90 € | |
| Salzburger Nockerln | 19 € |
Recomendaciones
| Ret | Pris | Oplyste allergener |
|---|---|---|
| Empfehlung: Likörwein (Burgenland) Waldbeer/Veilchen/Dörrfeige/Orangenzeste | 6,90 € |
Menu læst den 2. august 2026.
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