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Imagen de referenciaThe Malabarikh Atelier
Restaurante · Ely
VegetarianoSaludable
- Vegetariano: según su carta, comprobado el 26 de septiembre de 2026
Estas etiquetas las ponemos nosotros a partir de la información pública del local. No son un certificado oficial: si eres celíaco o tienes alergia, pregunta siempre en el local antes de pedir.
Restaurante con vegetarianas.
Ficha actualizada el 26 de septiembre de 2026. ¿Algo no cuadra? Cómo comprobamos los datos.
Carta
Alérgenos leídos automáticamente de la carta del local y siempre incompletos: pregunta en el local antes de pedir.
Appetizers
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Desi Bar BitesOlives, Thyme & Rosemary nuts (almond & cashew), Banana chips, Murukku, Pepper peanuts, Bombay mixture, Jackfruit chips | 9,99 £ |
|
| Masala FriesWith paprika and tandoori mayonnaise | 4,95 £ |
|
Vegetarian
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Achari Paneer TikkaChar-grilled cottage cheese marinated in traditional spices, served with lentil chutney | 7,95 £ |
|
| Dynamite GobhiFried cauliflower finished with our signature house-crafted sauce | 7,95 £ |
|
| Golden Gol GappaPuffed semolina balls filled with chickpeas, boiled potatoes and chaat masala, served with flavored water | 6,50 £ |
|
| Broccoli HummusTandoori broccoli with soft cheese and chickpeas, glazed with chilli oil and pomegranate | 7,95 £ |
|
| Dhaba-style Samosa ChaatServed with sweet yoghurt, chaat masala, mint and tamarind chutney | 7,95 £ |
|
| Masala DosaThin, crispy savoury pancake made from fermented rice and lentil batter, filled with spiced mashed potatoes | 8,95 £ |
|
| Veg SamosaHomemade pastry filled with potatoes and green peas, served with tamarind chutney | 6,50 £ |
|
Non-Vegetarian
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Malai Chicken TikkaTender chicken with soft cheese and black olives, served with beetroot pomegranate chutney and avocado chutney | 8,95 £ |
|
| Chicken 65Indo-Chinese style fried chicken tossed in chilli garlic sauce | 7,50 £ |
|
| Beef Dry FryDeep-fried beef strips served with red pepper chutney and curry leaf chutney | 7,95 £ |
|
| Lamb ChopsNew Zealand lamb marinated with papaya, star anise, cardamom and malt vinegar, served with Indian mashed potatoes and avocado chutney | 14,95 £ |
|
| Venad Paal KonjuTiger prawns grilled in coconut milk with curry leaves and black pepper | 15,95 £ |
|
| Konkan Crab FryStuffed soft-shell crab, delicately deep-fried until crisp, served with a tangy tomato compote. | 10,95 £ |
|
| Calamari RingsGolden crispy calamari rings served with Thai green chutney and aioli | 8,95 £ |
|
| Hariyali MachaliStone Bass with coriander and curry leaves, served with walnut chutney | 11,95 £ |
|
| Baby Octopus Pepper FryPan-grilled baby octopus with curry leaves and coconut milk, served with corn chaat and avocado chutney | 9,95 £ |
|
Mains Vegetarian
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Maharaja Veg KormaFresh vegetables cooked with Indian spices and rich coconut | 9,95 £ |
|
| Kadai PaneerCottage cheese, onions and tomatoes in a tomato and cashew sauce | 10,95 £ |
|
| Saag AlooRoasted potatoes with cumin, garlic and spinach purée | 9,95 £ | |
| Vazhuthananga TheeyalSmoked mashed aubergine with roasted coconut, cumin and Kerala spices | 10,25 £ | |
| Tadka DalYellow lentils tempered with cumin, garlic, coriander and tomato | 9,95 £ | |
| Dal MakhaniBlack lentils simmered in creamy tomato gravy with fenugreek | 9,95 £ |
|
| SambarRed lentils with vegetables in a tangy, spicy broth | 8,50 £ |
Non-Vegetarian
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Chicken ChettinadChicken simmered in a robust blend of spices, coconut and curry leaves | 10,95 £ | |
| Achayan Chicken CurrySyrian Christian-style curry with homemade spices and coconut milk | 10,95 £ |
|
| Murgh Tikka MasalaChar-grilled chicken simmered in a creamy, nutty tomato curry | 10,95 £ |
|
| Malabar Beef CurryTender beef slow-cooked with a blend of homemade spices | 11,50 £ | |
| Kerala Beef Coconut FrySlow-roasted beef with coconut, curry leaves and spices | 11,95 £ | |
| Lamb Rogan JoshSlow-cooked lamb curry with aromatic spices | 12,99 £ |
|
Signatures
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Mughlai Nalli KormaSlow-cooked lamb shank in creamy coconut milk and spices | 15,95 £ |
|
| Alleppey PrawnPrawns simmered in spiced coconut milk with raw mango | 13,95 £ |
|
| Lobster MoileeLobster tail stewed in moilee sauce. Served with boiled rice | 25,95 £ |
|
| Fish NirvanaSearad cod with coconut milk, ginger, raw mango and chillies | 14,95 £ |
|
| Jaffna Crab RoastCrab roasted with onions and tomatoes in tamarind and black pepper | 14,95 £ |
|
| Kuttanad Duck MappasSlow-cooked duck in coriander and rich coconut milk | 14,95 £ |
|
| Banana Leaf Roasted Fish PollichathuCod in tangy Malabar-style gravy, wrapped in banana leaf | 13,95 £ |
|
| Chatti Dum PorottaPorotta layered with beef and chicken curry, topped with fried egg | 12,95 £ |
|
| Beef ElapothiSlow-roasted beef wrapped in banana leaf | 14,99 £ |
|
| Squid RoastSquid roasted with coastal spices and onions | 10,50 £ |
Parda Biryanis
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Chicken Dum BiryaniRice layered with tender chicken and house spices, slow-cooked on dum | 13,95 £ |
|
| Lamb BiryaniRice layered with tender lamb masala, slow-cooked on dum | 15,95 £ |
|
| Prawn BiryaniRice layered with prawn masala, slow-cooked on dum | 14,95 £ |
|
| Veg BiryaniRice layered with fresh vegetables | 11,95 £ |
|
Rice
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Matar PulaoFragrant basmati rice cooked with green peas, whole spices and mild seasoning | 3,99 £ | |
| Lemon RiceFragrant basmati rice tossed with fresh lemon juice, turmeric, curry leaves and mustard seeds in tempered spices | 3,99 £ | |
| Jeera RiceBasmati rice delicately flavored with toasted cumin seeds and aromatic spices | 3,99 £ | |
| Steam Basmati Rice | 3,25 £ | |
| Ghee RiceAromatic basmati rice cooked with clarified butter, whole spices and a subtle richness | 4,99 £ |
|
Breads
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Malabar Porotta | 1,75 £ |
|
| Garlic Naan | 2,99 £ |
|
| Butter Naan | 2,45 £ |
|
| Plain Naan | 2,45 £ |
|
| Idiappam | 3,99 £ |
Lunch Specials
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| ThaliNon-Veg Thali (G, M, E, F, MU) 16.95 Chicken/Beef Curry, Chicken 65, Fish, Tadka dal, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 16,95 £ | |
| DosaMalabarihk Special Dosa (M, N, MU) 9.99 Thin, crispy savoury pancake made from fermented rice and lentil batter, filled with spiced mashed potatoes, homemade sauce and cottage cheese | 9,99 £ |
|
| Biryani(Served with Raita, Dal & Pickle) | 13,95 £ |
Thali
| Plato | Precio | Alérgenos declarados |
|---|---|---|
| Non-Veg ThaliChicken/Beef Curry, Chicken 65, Fish, Tadka dal, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 16,95 £ |
|
| Veg ThaliVazhuthananga Theeyal, Dal Makhani, Saag Aloo, Paneer Tikka, Achar (Indian Pickle), Raita, Poppadom, Rice, Porotta, Payasam | 14,95 £ |
|
y 3 platos más en la app. Carta leída el 26 de septiembre de 2026.
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