Foto de The IvyImagen de referencia

The Ivy

Restaurante · 39

VeganoVegetarianoSin glutenSaludable

Estas etiquetas las ponemos nosotros a partir de la información pública del local. No son un certificado oficial: si eres celíaco o tienes alergia, pregunta siempre en el local antes de pedir.

Dirección
Milsom Street, 39
Precio
€€
Horario
lun-mar: 09:00-23:00, 09:00-23:30, 09:00-23:59
mié-sáb: Cerrado
dom: 09:00-23:00, 09:00-23:30, 09:00-23:59
Teléfono
+44 1225307100
Web
Visitar sitio

Restaurante con opciones veganas, vegetarianas y sin gluten en 39. Sirve Truffle Arancini Rice Balls, Spicy Jackfruit and Roasted Peanut Bang Bang Salad y Sweet Potato and Spinach Curry, junto a sirloin steak y fish and chips.

Ficha actualizada el 23 de septiembre de 2026. Descripción escrita a partir de su carta. ¿Algo no cuadra? Cómo comprobamos los datos.

Carta

Alérgenos leídos automáticamente de la carta del local y siempre incompletos: pregunta en el local antes de pedir.

Starters

Carta de The Ivy: platos, precios y alérgenos declarados · Starters
PlatoPrecio
Truffle Arancini Rice Balls7,25 £
Salt-crusted sourdough Bread6,25 £
Zucchini Fritti7,25 £
Rosemary Glazed Almonds4,25 £
Spiced Gordal Olives4,50 £
Spicy Avocado Purée7,75 £
Heirloom Tomato and Watermelon SaladPlant-based cream cheese, pistachios, olives with a tomato and sherry dressing9,95 £
Salt and Pepper SquidMiso wasabi mayonnaise, sriracha, coriander and lime12,25 £
The Ivy Cure Severn and Wye Smoked SalmonServed with cracked black pepper, fresh lemon and slices of dark rye bread15,50 £
Roasted Queen ScallopsCrisp potato rösti, truffled crushed peas, spinach and a light Parmesan emulsion16,50 £
Twice-baked Cheese SouffléGratinated Monterey Jack and mozzarella in a cream sauce with grated black truffle12,50 £
Garden Pea SoupWith whipped soft cheese, fine herbs and a baked cheese straw9,50 £
The Ivy Classic Crispy Duck SaladRoasted cashew nuts, sesame, watermelon, ginger and hoisin sauce12,95 £
Spicy Jackfruit and Roasted Peanut Bang Bang SaladChayote, sesame, white mooli and shredded Chinese leaf9,50 £

Mains

Carta de The Ivy: platos, precios y alérgenos declarados · Mains
PlatoPrecio
Chicken Milanese with Truffle SauceCrumbed chicken breast with a fried hen's egg, truffle sauce, Parmesan and salad mâche22,50 £
Traditional Fish and ChipsThe Ivy 1917 batter with mushy peas, thick cut chips and tartare sauce22,50 £
Scottish Smoked Haddock and Salmon FishcakePoached free-range hen's egg with a crushed pea and herb sauce19,25 £
The Ivy Classic Shepherd’s PieSlow-braised lamb and beef with Cheddar mash, rosemary and red wine sauce20,25 £
Monkfish and Prawn Keralan CurryHarissa-marinated monkfish, red fish and prawns with sweet potato, spinach, tomatoes, coconut and aromatic rice26,95 £
Teriyaki Salmon with Tenderstem BroccoliWith red chilli, sesame seeds, citrus-pickled fennel and yuzu mayonnaise25,95 £
Queen Scallop and Prawn LinguineCapers, samphire, red chilli in a rich lobster cream sauce with coriander and lemon zest26,95 £
Gochujang-glazed Aubergine SaladWith sesame, pickled radish, wonton, sticky rice, jalapeño and avocado dressing19,50 £
Sweet Potato and Spinach CurryFragrant Keralan sauce with tenderstem broccoli, tomato, coconut, lemongrass, coriander and aromatic rice23,25 £
Moroccan-style Boneless Half ChickenToasted almonds, ras el hanout tomato sauce with aubergine, olives and golden raisins24,25 £
Korean-glazed Grilled Chicken SaladWith sesame, crushed avocado, edamame, sticky rice, pickled mooli, miso and ponzu dressing21,95 £
Steak Tartare with ChipsHand-cut sirloin steak served with shallots, cornichons, capers, mustard, parsley and egg yolk27,95 £
Chopped Chicken and Avocado SaladBacon, beetroot, mango, cucumber, tomato, gem, herb vinaigrette22,95 £

Grill

Carta de The Ivy: platos, precios y alérgenos declarados · Grill
PlatoPrecio
The Ivy BurgerChargrilled grass-fed beef, toasted brioche roll, horseradish ketchup and triple-cooked chips20,95 £
Roasted Lamb RumpCrushed peas, broad beans, sun-blushed tomatoes, pine nuts, pesto and a red wine sauce25,50 £
Sirloin Steak 8oz/227gHand-selected 21 day aged premium beef served with a grain mustard sauce31,25 £
Centre-cut Fillet Steak 6ozMatchstick potatoes, creamed spinach, served with truffle hollandaise sauce and triple-cooked chips34,75 £
Rib-eye on the Bone 12oz/340g21 day Himalayan salt wall dry-aged, grass-fed served with a grain mustard sauce39,75 £

Sauces

Carta de The Ivy: platos, precios y alérgenos declarados · Sauces
PlatoPrecio
Béarnaise3,95 £
Hollandaise3,95 £
Red Wine3,95 £
Peppercorn3,95 £
Truffle hollandaise3,95 £

Sides

Carta de The Ivy: platos, precios y alérgenos declarados · Sides
PlatoPrecio
Creamed Spinachwith pangrattato, toasted pine nuts and grated Parmesan6,50 £
Tenderstem Broccoliwith lemon oil and sea salt6,95 £
Mashed Potatowith extra virgin olive oil5,50 £
Triple-cooked Chips6,25 £
Garden Peaswith broad beans and baby shoots5,25 £
Green BeansWith a tomato, shallot and olive dressing6,25 £
Aromatic Ricewith toasted coconut and coriander5,25 £
Truffle and Parmesan Chips7,25 £
Baby Gem Lettucewith herb dressing, cheese and pine nuts6,25 £
Heirloom Tomatoeswith sherry vinegar dressing5,75 £

Carta leída el 26 de julio de 2026.

Guarda The Ivy en Find It Fit

Descarga la app para verlo en el mapa, guardarlo en favoritos y dejar tu reseña.

Descargar la app