Fern Cottage
Restaurante · Pitlochry
- Vegetariano: según OpenStreetMap, comprobado el 15 de junio de 2026
Estas etiquetas las ponemos nosotros a partir de la información pública del local. No son un certificado oficial: si eres celíaco o tienes alergia, pregunta siempre en el local antes de pedir.
Restaurante vegetariano en Pitlochry con Halloumi Burger GF, Vegetable Kebab y Mushroom Linguine GF, además de Soup of the Day, Greek Salad GF y Pan-Fried Salmon GF.
Ficha actualizada el 23 de septiembre de 2026. Descripción escrita a partir de su carta. ¿Algo no cuadra? Cómo comprobamos los datos.
Carta
Alérgenos leídos automáticamente de la carta del local y siempre incompletos: pregunta en el local antes de pedir.
Starters
| Plato | Precio |
|---|---|
| Soup of the Dayserved with warm bread | 9,50 £ |
| Dolmadesstuffed vine leaves filled with rice & aromatic herbs, served with crème fraîche on a bed of rocket | 9,95 £ |
| Trio of Salmon GFsmoked salmon, hot smoked salmon mousse & marinated salmon in beetroot, served on horseradish cream & oatcakes | 14,50 £ |
| Grilled & Honey Glazed Goat Cheeseserved with black pudding, roasted walnuts & crunchy salad | 13,95 £ |
| Olives, Tzatziki & Feta Cheeseserved with bread | 14,95 £ |
| Homemade Hummus DF GFserved with bread, topped with olive oil & a pinch of paprika | 8,95 £ |
| Haggis, Neeps & Tattiesserved with green peppercorn sauce | 11,95 £ |
| Gambaschilli ‘n’ garlic king prawns served with rocket & cilantro sauce | 14,05 £ |
| Caesar Salad GFcrunchy lettuce mixed with our homemade caesar dressing & gluten free croutons, finished with shaved parmesan (sauce contains anchovies) | 11,45 £ |
| Traditional Fish ‘n’ Chips DFcrispy beer-battered haddock, served with hand-cut chips, homemade tartare sauce & fresh salad | 21,95 £ |
| Scampi ‘n’ Chips DFcrispy breaded scampi, served with hand-cut chips, homemade tartare sauce & fresh salad | 19,95 £ |
| Grilled Chicken Breast & Cherry Tomato GFmarinated in garlic & paprika oil, with crushed potatoes, steamed vegetables & creamy parmesan sauce | 22,95 £ |
| Pan-Seared Duck Breast GFwith chilli & apricot sauce & pak choi, served with mixed mash potato, steamed vegetables & red pesto | 26,95 £ |
| Pan-Fried Salmon GFwith lemon & leek cream sauce, served with green vegetables & crushed potatoes | 25,95 £ |
| Medallions of Perthshire Venison GFserved with crushed potatoes, steamed vegetables & green peppercorn sauce | 25,50 £ |
| Traditional Haggis, Neeps & Tattiesserved with green peppercorn & whisky sauce | 18,95 £ |
| Chicken Kebabmarinated in paprika & cumin oil, served with tasty bulgur wheat, tzatziki & salsa | 23,50 £ |
| Vegetable Kebabmarinated in paprika & cumin oil, served with tasty bulgur wheat, tzatziki & salsa | 18,95 £ |
| Fern Beef Burger8oz beef burger served on toasted brioche bun, with bacon, onion rings, tomato, onion, lettuce, cheese sauce & fries | 20,95 £ |
| Halloumi Burger GFgrilled halloumi burger served on toasted brioche bun, with sweet chilli sauce, crunchy lettuce, tomato & red onion, fries | 17,95 £ |
| Venison Burger GFvenison burger served on toasted brioche bun, with bacon, tomato, lettuce, applewood smoked cheddar, onion chutney & hand-cut chips | 20,45 £ |
| Lamb Shank GFbraised lamb shank served with tenderstem broccoli, carrot & wholegrain mustard mashed potato, finished with rich red wine jus | 27,50 £ |
| Ribeye Steak DF GF10oz of tender cut 28 day matured beef, served with hand-cut chips, rocket salad & grilled mushrooms | 36,95 £ |
| Linguine Aglio e Olio GFfinished with fresh chopped parsley & parmesan cheese | 17,95 £ |
| Mushroom Linguine GFwild mushrooms, cream, garlic & spinach, topped with parmesan cheese, rocket & truffle oil | 19,50 £ |
| Greek Style Gnocchiin a rich mediterranean & tomato ragout with olives & grilled aubergine, finished with crushed feta cheese | 18,50 £ |
| Pasta Bolognese GFbeef bolognese pasta topped with parmesan cheese & fresh basil | 19,50 £ |
| Tabbouleh Salad DFhouse salad accompanied by warm bulgur wheat, topped with grilled chicken or halloumi | 19,95 £ |
| Greek Salad GFauthentic recipe with olive oil & oregano | 18,95 £ |
| Super House Salad DFwith pomegranate seeds, croutons & beetroot, finished with grilled chicken, halloumi or tofu | 19,95 £ |
| Caesar Salad GFcrunchy lettuce mixed with our homemade caesar dressing & gluten free croutons, finished with shaved parmesan (sauce contains anchovies), topped with grilled chicken or hot salmon | 20,95 £ |
| Warm Bread - from local bakery | 4,95 £ |
| Tzatziki - natural yoghurt, mint, garlic & cucumber | 4,25 £ |
| Feta Cheese - marinated in olive oil & herbs | 5,95 £ |
| Mixed Olives - marinated in olive oil & herbs | 5,95 £ |
| Mozzarella Sticks | 5,25 £ |
| Sweet Potato Fries | 5,75 £ |
| Hand-Cut Chips | 5,50 £ |
| Onion Rings | 5,50 £ |
| Grilled Halloumi | 5,75 £ |
| Warm Vegetables - mixed veg. of the day | 4,95 £ |
Main Courses
| Plato | Precio |
|---|---|
| Fish & Chips DFbeer-battered haddock, served with hand-cut chips, salad & tartare sauce | 21,95 £ |
| Scampi ‘n’ Chips DFcrispy breaded scampi, served with hand-cut chips, salad & tartare sauce | 19,95 £ |
| Pan-Fried Salmon GFwith buttered baby potato, served with green vegetables and lemon & leek sauce | 25,95 £ |
| Mushroom Linguine GFwith wild mushrooms, cream, garlic & spinach, topped with parmesan cheese, rocket & truffle oil | 19,50 £ |
| Add Chicken for an additional £5.05 | |
| Pasta Bolognese GFbeef bolognese pasta topped with parmesan cheese & fresh basil | 19,50 £ |
| Greek Style Gnocchiin a rich mediterranean & tomato ragout with olives & grilled aubergines, finished off with crusted feta cheese | 18,50 £ |
| Add Chicken for an additional £5.05 | |
| Baked Potato with cheese & bacon | 13,45 £ |
| Baked Potato with roast vegetable ragu & feta | 13,45 £ |
| Baked Potato with chicken & bacon, mayo & roast garlic | 14,95 £ |
| Steak & Fries DF GF5oz rump steak, with hand-cut chips, rocket, parmesan & English mustard | 18,25 £ |
| CheeseBurger GFtoasted brioche bun with crunchy lettuce, tomato, onion, relish & hand-cut chips. Choose from Beef or Chicken | 19,95 £ |
| Halloumi Burger GFgrilled halloumi burger served on toasted brioche bun, with sweet chilli sauce, crunchy lettuce, tomato, red onion & hand-cut chips | 17,95 £ |
| Venison Burger GFvenison burger served on toasted brioche bun, with bacon, tomato, lettuce, applewood smoked cheddar, onion chutney & hand-cut chips | 20,45 £ |
| Caesar Salad GFcrunchy lettuce mixed with our homemade caesar dressing & gluten free croutons, finished with shaved parmesan (sauce contains anchovies), topped with grilled chicken or hot salmon | 20,95 £ |
| Tabbouleh Salad DFhouse salad accompanied by warm bulgur wheat, topped with grilled chicken or halloumi | 19,95 £ |
| Greek Salad GF mainauthentic recipe with olive oil & oregano | 18,95 £ |
| Super House Salad DFwith pomegranate seeds, croutons & beetroot, finished with grilled chicken, halloumi or tofu | 19,95 £ |
y 21 platos más en la app. Carta leída el 26 de agosto de 2026.
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