56 Westow
Restaurante · London
VeganoVegetarianoSaludable
- Vegano: según su carta, comprobado el 26 de septiembre de 2026
- Vegetariano: según su carta, comprobado el 26 de septiembre de 2026
Estas etiquetas las ponemos nosotros a partir de la información pública del local. No son un certificado oficial: si eres celíaco o tienes alergia, pregunta siempre en el local antes de pedir.
Restaurante con opciones veganas, vegetarianas.
Ficha actualizada el 26 de septiembre de 2026. ¿Algo no cuadra? Cómo comprobamos los datos.
Carta
Alérgenos leídos automáticamente de la carta del local y siempre incompletos: pregunta en el local antes de pedir.
Small Plates
| Plato | Precio |
|---|---|
| Homemade bread & oil (vg)Ciabatta & rosemary focaccia with extra virgin olive oil | 8,50 £ |
| Ciabatta & rosemary focaccia with extra virgin olive oil | 8,50 £ |
| Gordal olives (vg)Stuffed with orange & dried oregano leaves | 7,50 £ |
| Homemade houmous (vg) | 9 £ |
| Gateaux piment (vg) | 8 £ |
| Pan con tomate (vg) | 7,50 £ |
| House pickles (vg)Cornichons, silverskin onions & garlic. | 5,50 £ |
| Manchego slidersMini beef burgers with honey & oregano manchego in a homemade sesame scone with sweet pickle mayo | 12,50 £ |
| Charcuterie & CheeseTeruel Lomo & Bastonet de vic charcuterie meats with honey & oregano Manchego and membrillo | 14,50 £ |
| Griddled courgettes & artichoke hearts (vg)With agave & homemade dukka | 10,50 £ |
| Tiger prawnsIn turmeric & white port butter | 12,50 £ |
| Chicharrones | 10,50 £ |
| Homemade Sardine Patewith focaccia crostini& pickled fennel | 9,50 £ |
| Chorizo, apple & fennel sausage roll | 10,50 £ |
| Shredded Beef | 10,50 £ |
Large Plates
| Plato | Precio |
|---|---|
| Merguez sausage (beef and lamb) | 19,50 £ |
| Iberico bellota pork loin | 21,50 £ |
| 56 Steak | 27 £ |
| Homemade Seitan Steak (vg) | 24 £ |
| Bream fillet in piri rub | 18,50 £ |
| Spiced chickpea and celeriac tagine (vg) | 17 £ |
Sides
| Plato | Precio |
|---|---|
| Patatas bravas | 7,50 £ |
| Pimiento de Padron | 7 £ |
| Rainbow carrots | 9 £ |
| Side salad | 5,50 £ |
Desserts
| Plato | Precio |
|---|---|
| Vegan fig and treacle spongewith vegan vanilla ice cream | 8,50 £ |
| Burnt Basque cheesecakewith fig reduction | 8,50 £ |
| Chocolate, pistachio and sea salt tortewith baked cream | 8,75 £ |
| Tarta de Santiagowith homemade raisin & Pedro Ximenez ice cream | 9,50 £ |
Entrantes
| Plato | Precio |
|---|---|
| Gateaux Piment WrapYellow split pea & chilli cakes in homemade flatbread with houmous, salsa, pickled fennel and garlic and fenugreek oil | |
| Gateaux pimentYellow split pea chilli cakes with coriander mayo & satini pomme d’amour (tomato chilli chutney) | |
| Pan con tomateHomemade ciabatta, grated tomato, garlic & basil oil | |
| Homemade houmousServed with paprika roast chickpeas, harissa oil & pickled red onions. Served with warm flatbread crisps |
Platos Principales
| Plato | Precio |
|---|---|
| Grilled Cheese (v)Grated cheddar with Manchego béchamel and sauerkraut in homemade ciabatta | |
| Steak SarnieSirloin steak, horseradish cream, salad in balsamic dressing and crispy shallots in homemade focaccia | |
| Sunday RoastsAll served with roast potatoes, carrots, parsnip & celeriac mash, Yorkshire pudding & greens in garlic | |
| ChickenHalf roast chicken in lemon, thyme and garlic butter | |
| BeefTopside in date, caper and mustard marinade | |
| PorchettaPork belly rolled with orange, chorizo & fennel | |
| The whole shebangQuarter chicken, roast beef & porchetta | |
| Bream filletwith homemade caper butter | |
| Seitan Steak (vg)Homemade and perfect for vegans. Served in a peppercorn glaze. | |
| Kid's RooastHalf portion of chicken, pork, beef or seitan roast | |
| Sunday tapas | |
| Chorizo, apple and fennel sausage rollHomemade and served warm with cornichon piccalilli |
Platos Secundarios
| Plato | Precio |
|---|---|
| Sides | |
| Cauliflower cheese with honey & oregano Manchego | |
| Merguez and maple pigs in blankets |
Carta leída el 26 de septiembre de 2026.
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